Поурочный план по английскому языку на тему Meals in Kazakhstan

Сабақтың жоспары/
Поурочный план/
The plan of the lesson
Күні/Дата/Date:
Toп/Группа/Group:
Сабақтың тақырыбы/Тема/Theme: Meals in Kazakhstan
Мақсат/Цели/Aim:
Objectives: Білімдік/Образовательная/Educational:
-to systematize knowledge, skills of a theme ;-to promote fixing of lexicon on a subject: Food in Kazakhstan;
Дамытышылық/Развивающая/Developing:
-to promote development of skills of oral speech;
-to promote development of ability to conduct conversation;
Тәрбиелік/Воспитательная/Bringing-up:
-to promote education of respect for culture the country of the learned language;
-to promote education of self-discipline.Көрнекі құралдар/Оборудование/Resources: visual aids.
The plan of the lesson:
GreetingChecking home task
Introduction of the theme
Fixing of knowledge
Summary of the lesson
№ Content
1 Greeting (Орг.момент)
Beginning of the lesson.Greeting of the pupils.Good morning, dear children!
Sit down! Who is on duty today?
What date is it today?
Who is absent today?
What day is it today?
Presentation of the theme and aims of the lesson.Open your copy- book and write down the date.
2 Checking home task
Open your copy –book.Revise the words of the theme “Vegetables”
3 Introduction of the theme (Новая тема)
Today we will speak about meals in Kazakhstan.
Answer the questions
1. What food is the most popular In Kazakhstan?
2. What food is the most popular in Great Britain?
3. What do British people to eat for breakfast?
4. What is the most popular drink in Kazakhstan?
5. What is the most popular drink in Britain?
6. What is the traditional Christmas food?
7. What is the traditional “Naurys ” food?
Traditional food in Kazakhstan
The main national dish of Kazakhs is beshbarmak. Beshbarmak prepares from mutton, a horse - beef. Besbarmak - a dish eaten with five fingers. The sheep's head was for respected guests
Kuyrdak - was prepared from slaughtering meat
Bauyrsak - national dish of Kazakhs, prepares from flour
The tastiest meats of the horse were zhal, zhaya, kazy, and karta.
National drinks koumiss, shubat, airan.
Airan - sour milk - Kazakh used this winter and summer, cow's milk was given to kids
Shubat - fermented camel's milk - Shubat often served as a medicine.
Kymyz - were made of horse’s milk. Kymyz - This is a very useful for health.
Kaimak - sour cream. This is also made of milk
Milk was most used diary product.
Irimzhik - were made from boiled unskimmed milk and added sour cream. would be yellow.
3. Fill in the diagram about eating in Kazakhstan
Eating in Kazakhstan
Drinks
↓
shubatkymyzkatykmilk
Traditional food
↓
beshbarmakbauyrsakkazy - kartakuyrdakzhal - zhaya4 Fixing of knowledge (Закрепление)
4. Individual work. Write down a cluster.
3318510251460Meals in GB
00Meals in GB
46659801466850031034231470550017100552398380200734238657
476885127635Meals in KZ
00Meals in KZ

331597021272500
5303437925700
Beshbarmak Pudding
5 Summary of the lesson (Итог)
Write down home task.
Complete the sentences:a) Our traditional home cooked food is_________________b) Our favourite meat dishes are: ______________________c) The most popular drinks are: ________________________d) For guests and friends we like to prepare _______________